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Calabria, the sunny, picturesque region in Italy’s far south, is a Mediterranean gem that captivates souls with its natural beauty and rich cultural heritage.
Its coasts lined with golden sandy beaches and secluded coves invite you to relax under the warm Italian sun. The crystal-clear waters of the Ionian and Tyrrhenian Seas offer endless possibilities for swimming, diving and boating, while the rugged mountains of the hinterland are a paradise for hikers and nature lovers.
But there’s more to Calabria than its breathtaking scenery. Its rich historical heritage dates back to antiquity, with Greek and Roman remains scattered across the region. Archaeological sites such as the remains of the ancient city of Crotone and the site of Locri Epizefiri bear witness to Calabria’s importance in Mediterranean history.
Calabrian cuisine is a true celebration of Mediterranean flavors, featuring fresh, local ingredients such as citrus fruits, olives, tomatoes and chiles. Traditional dishes, such as the famous spicy ‘nduja, pasta alla norma and caponata, delight the taste buds and reveal the multiple influences that have shaped the region’s cuisine over the centuries.
Explore Calabria and you’ll discover a world where past and present blend harmoniously, where nature and culture unite to create a truly unforgettable experience.
Below, discover an inspiration from a 6-day stay in Calabria imagined for you:
“Calabria is a region preserved from mass tourism and has managed to retain its authenticity. Calabria is the ideal region for getting off the beaten track and combining nature, culture and gastronomy. A region of Italy to discover without hesitation!”
